Leigh-Chantelle

VLV Website

spinach pine nut pizza

Ingredients:

1 pizza base

2 cups Spinach leaves (or silverbeet, kale, bok choy) shredded

1 cup nutritional yeast cheese sauce – see my recipe

½ cup pine nuts

Method:

Combine all ingredients together in a bowl

Spread on top of pizza base

Cook in oven at 200°C for approximately 15 minutes


Serves 1-2 people

 

Recipe and Photo © Leigh-Chantelle 2012

Leigh-Chantelle is an International Speaker & Consultant; Author, Singer/Songwriter and Blogger.
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